PhD with a minimum of 7 years of postdoc experience in Natural sciences, Biochemistry, Food Science, in research institutions (international and national), reputed food processing industry and involved in grain quality research and related R&D
Strong scientific analytical research background at the international level in the areas of biochemistry, food science and technology
Experience in working in both not-for profit and for-profit settings
Strong proven track record of resource mobilization especially with international donors
Experience with leading product development R&D teams, for product development using dryland crops to address the ?Triple burden of malnutrition?, ensuring food quality and implementing food safety management systems
Experience of having worked with tribal and rural communities in establishing local nutri-sensitive food-systems to foster local ?production-processing consumption?, involving climate resilient crop value chains and engaging with local women and youth
Experience with working in and/or managing R&D in food industry and/or Agribusiness Incubator settings, in order to understand the nutritional and health benefiting potential of climate resilient crops leading to creation of ?sustainable business enterprises? and ?demand pull? for the dryland crops from the industry and the consumer
Proven leadership ability, including ability to manage diverse research as well as management teams and processes, under pressure and strict timelines
Demonstrated and proven analytical abilities, and problem-solving skills
ICRISAT Senior Scientist Recruitment 2024 - How to Apply?
Candidates can apply online only
